Tuna, Cheese & Pickle Toasted Sandwich
- 2 slices Coles Bakery High Fibre Low Gi 7 Seeds & Grains Bread
- 95 g tuna (in springwater, drained)
- 21 g light tasty cheese ((1 sandwich slice))
- 1 large pickle (diced finely)
- 1 tbsp light mayonnaise
Add tuna, mayonnaise and diced pickle to a small bowl and mix to combine. Season with salt and pepper to taste.
Place the tuna mix onto one slice of bread and top with the slice of cheese. Place remaining slice of bread on top.
Cook in a sandwich press or a pan on the stovetop until cheese has melted. Cut in half and serve immediately.
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